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COCKTAIL OF THE MONTH


Restaurant: Silvertone
Bartender: Zamira Gomez

For as long as anyone can remember, the bar has been a shrine to personality. Patrons become regulars at a bar because they love the atmosphere and experience, much of which is provided by the people there - and often a specific person behind the bar. This month, Bartender Zamira Gomez, shows you how to serve up Silvertone's hottest
summer drink.


RASPBERRY LIME RICKEY
1/2 lime cut into pieces
2 oz Silvertone's raspberry-infused vodka
10 oz soda water

Muddle the lime pieces in a pint glass.
Fill the pint glass with ice and add vodka. Shake.
Top with soda water and enjoy!

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